Our Menu
Chips & Dips
Salsa Verde
$6.00
Tomatillo, charred serrano, roasted garlic.
Charred Tomato Salsa
$6.00
Grilled tomato, charred poblano, roasted garlic.
Queso Fundido
$9.00
Melted blend of Oaxaca & Chihuahua cheese and topped with toasted cotija. | Add Chorizo +$2.00
Guacamole
$10.00
Made to order haas avocado, roasted garlic, charred serrano, fresh lime.
Smokey Black Bean Dip
$8.00
Heirloom Oaxacan black beans smoke with poblano & chipotle chiles, blended with cotija & Oaxacan cheeses.
Aperitivos & Ensalada
Pig Wings
$15.00
Full pound of our St. Louis style smoked ribs, crisped to order, tossed in our mezcal BBQ sauce.
Elote
$5.00
(Street corn) grilled ear of corn, citrus spice, chipotle aioli, cotija.
Patatas Bravas
$7.00
Crispy potatoes, salsa ranchero, queso fresco, cilantro lime aioli, green onion. | Add Chorizo +$2.00
Brisket Quesadilla
$15.00
Fresh jumbo flour tortilla, smoke beef brisket, chihuahua & Oaxaca cheeses, pico de gallo, caramelized onions, chipotle.
Chorizo Nachos
$15.00
Melted cheese blend, chorizo, pico de gallo, crisp lettuce, chipotle, cilantro lime aioli, guacamole, with side salsas.
Mexican Caesar
$9.00
Crisp romaine tossed in a caesar cotija dressing; topped with toasted pepitas, pico de gallo, grated Cotija and a crisp corn tostada. | Add Grilled Chicken +$4.00 | Add Grilled Shrimp +$5.00
Tacos
Choice of scratch made tortilla: Fresh Ground Oaxacan Corn or Fresh Pressed Flour
Nashville "Hot" Chicken
$7.00
Buttermilk brined crispy chicken breast, Nashville-style hot sauce, napa cabbage, smoky pickle, cilantro lime aioli.
Cheeseburger
$7.00
Ground beef smothered in a blend of Oaxaca & Chihuahua cheeses, chipotle aioli, lettuce, salsa Mexicana.
Carnitas
$6.50
Citrus brined pork confit, queso fresco, salsa verde, pickled onion.
Barbacoa
$8.00
Banana-leaf-braised beef brisket, queso fresco, salsa borracha, roasted onion.
Roasted Carrot
$6.50
Heirloom baby carrot, sweet walnut mole, goat cheese, micro greens, bread crumb.
Grilled Mahi-Mahi
$9.00
Citrus marinated Mahi Mahi, salsa Mexicana, avocado verde, microgreens.
Chorizo & Potato
$7.00
House seasoned ground pork, crispy purple sweet potato, roast corn & black bean salsa, chipotle aioli.
Shrimp Pipian
$9.00
Char-grilled jumbo shrimp, Pipian mole, avocado salad, toasted pepitas, cilantro.
Grilled BBQ Chicken
$7.00
Char-grilled organic chicken breast tossed in Mezcal BBQ sauce; topped with Oaxaca cheese, black bean & corn salsa, and crispy onion straws.
Carne Asada
$9.00
Grilled marinated tenderloin tips served over a roasted red pepper almond salsa topped with escabeche
Los Chicos
Served with tortilla chips and a drink.
Chicken Fingers
$6.00
Hand-breaded chicken breast.
Cheese Quesadilla
$6.00
Grilled flour tortilla filled with Chihuahua cheese.
Taco
$6.00
Seasoned ground beef, flour tortilla, chihuahua cheese, lettuce.
Kids Ribs
$7.00
St. Louis style tossed in BBQ.
Dessert
Churrolis
$7.00
Lightly-fried pastry dough tossed in cinnamon sugar. Stuffed with ricotta lime and candied cherry filling. Topped with toasted almonds
Proteins
Each choice comes with 24 tortillas (corn or flour)
Grilled Chicken
$85.00
Organic chicken breast. Makes 24 tacos
Carnitas
$80.00
Citrus brined pork confit.
Barbacoa
$150.00
Banana-leaf braised beef brisket
Grilled Shrimp
$100.00
Citrus marinated & char-grilled jumbo shrimp
Nashville Chicken
$100.00
Buttermilk-brined crispy chicken breast tossed in Nashville styler hot sauce
Crispy Chicken
$90.00
Buttermilk-brined crispy chicken breast
Ground Beef
$80.00
Mexican spiced ground beef
Chorizo
$75.00
House-seasoned ground pork
Roasted Carrot
$110.00
Heirloom baby carrot roasted in a sweet walnut mole
Filet Tips
$175.00
Grilled marinated filet mignon tips
Toppings
Quart size containers. Each quart is enough topping for ONE pan of protein (24 tacos)
Queso Fresco
$20.00
Chihuahua Cheese
$25.00
Cotija Cheese
$30.00
Goat Cheese
$35.00
Sour Cream
$15.00
Chopped Iceburg
$5.00
Napa Cabbage
$7.50
Diced Tomato
$10.00
Pico De Gallo
$15.00
Corn & Black Bean Salsa
$15.00
Pickled Onion
$15.00
Pickles
$15.00
Chipotle Aioli
$20.00
Cilantro Lime Aioli
$20.00
Pipian Mole
$30.00
Sweet Walnut Mole
$30.00
Mezcal BBQ
$20.00
Avocado Verde
$25.00
Salsa Borracha
$22.00
Chips & Dips
Quart size dips served with fresh chips
Queso Fundido
$30.00
Melted blend of Oaxaca & Chihuahua cheese & topped with Cotija
Charred Tomato Salsa
$20.00
Grilled tomato, charred poblano, roasted garlic
Salsa Verde
$20.00
Tomatillo, charred Serrano, roasted garlic
Guacamole
$35.00
Haas avocado, roasted garlic, charred Serrano, fresh lime
Smoky Black Bean Dip
$25.00
Heirloom Oaxaca black beans smoked with poblano & chipotle chiles, blended with Cotija & Oaxaca cheeses